#tippingculture #restaurantindustry #hospitality
www.foxnews.com
No tips, worse service? Restaurant owners warn trend is 'degrading' dining experience
Derek Simms, CEO of Texas-based Simms Hospitality Group, argues gratuities remain a powerful incentive, saying variable pay tied to performance encourages stronger effort from workers while giving guests flexibility to decide how much extra to leave.
#RestaurantReviews #TippingCulture #SocialIssues
nypost.com
America's best restaurant stokes outrage with automatic 20% tip...
America's top-rated restaurant in California was flooded with one-star reviews over its woke message at the bottom of its receipts -- calling for an automatic 20% tip to combat what it called the country's racist "ugly past" of tipping.
